Experience the rich and vibrant flavors of Oaxaca at our authentic Oaxacan restaurant, where tradition and quality come together in every dish. We take pride in using only the freshest ingredients, sourcing local produce, and crafting handmade tortillas daily to bring you the true taste of Mexico. From savory Mole, Chapulinas (Grasshoppers), Quesillo (Oaxaca cheese) to tender Barbacoa and handmade Tamales, each plate is a celebration of Oaxacan heritage. We also carry a wide variety of artisanal Mezcals for your enjoyment.  With warm hospitality and a menu rooted in generations of tradition, we invite you to savor the essence of Oaxaca—one bite at a time.